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Inflight Catering
Dinner Menu
Lunch
Winter/Spring Dinner
Summer Dinner
Dessert
Tapas
Cocktails
Appetizers, Soups & Salads
Mixed Green Salad
Local greens, rice noodle, cucumber, cabbage, julienne carrots, peppers, Miso vinaigrette
$15
Vegetable Spring Roll
Basil cream, Drizzled with red chili oil
$16
Caprice Salad
Tomato tartare, basil, mozzarella
$16
Split Pea Soup
Split pea, oregano, carrots, potatoes, garlic
$16
Tandori Lamb
Rack of Lamb mint & ginger lamb jus
$22
Lobster Spring Roll
Basil cream, Drizzled with red chili oil
$24
Ceviche
Fresh caught fish of the day, pink peppercorn, pineapple, scallions, cucumber, cilantro, micro greens
$22
Steak Bruschetta
Sirloin steak, garlic bruschetta, local greens
$24
Housemade Pastas & Entrees
Ravioli
mushroom and feta with choice of Alfredo, Marinara or Carbonara
$27
Chicken Carbonara
pasta, chicken breast, carbonara sauce
$30
Short Rib Bolognaise
pasta, beef short ribs with bolognaise
$34
Seafood Pasta
pasta, shrimp, mussels, mahi, crayfish and choice of Alfredo or Marinara sauce
$38
Lasagna
Lasagna, marinara, vegetables
$27
Beef Short Rib Lasagna
Lasagna, marinara, vegetables with beef
$34
Lobster Lasagna
Lasagna, marinara, vegetables with lobster
$49
Chinese Spiced Chicken
Asian fried rice, oven roasted vegetable, pineapple rum sauce
$32
Island Grouper
Asian fried rice, sautéed bok choy & cherry tomatoes, Lemongrass beurre blanc
$38
Sweet Corn & Kale Risotto
Sweet corn, Kale, white wine infused, shaved parmesan
$30
Beef Short Ribs
Roasted garlic mash potatoes, sauteed baby vegetables, wine reduction
$34
Kids ( 10 & Under )
All served with a drink and ice-cream.
$28
Pasta
Pasta with choice of butter, Alfredo or Marinara sauce
Chicken Breast or Mahi Mahi
Fried or grilled chicken fingers or Fried or Gilled Mahi Mahi with French fries
Grilled Ribeye Steak
Ribeye served with Da'Vida Special sauce and french fries
ENTREES SPECIALS AVAILABLE
Herb Crusted Rack of Lamb
Roasted garlic mash potatoes, oven roasted vegetable, mint & ginger lamb jus
$52
Angus Beef Tenderloin
Roasted garlic mash potatoes, sautéed baby vegetables, wine reduction
$55
Little Bay Lobster
mushroom risotto, garlic sauce, seasonal vegetables
$69
Katouche Crayfish Tails
mushroom risotto, garlic sauce, seasonal vegetables
$53
Surf and Turf - Angus Beef Tenderloin and Grilled Lobster
Roasted garlic mash potatoes, sautéed baby vegetables, wine reduction
$80
All prices are in US$.
A 15% Service Charge and 13% GST will be added to your bill.
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